by Cheryl Barber | Apr 1, 2019 | breakfast, recipe
10 Fitch Parmesan Herb Baked Eggs The basic recipe is a simple combination of cheese, herbs, cream, butter and eggs which you can add veggies such as peppers, sun dried tomatoes, mushrooms and meat to this delicious comfort food recipe which is equally as good for...
by Cheryl Barber | Feb 15, 2019 | recipe
Sally’s Chocolate Chip Cookies Here’s the recipe for Sally’s famous chocolate chip cookies that our guests have loved since 2007! And that’s my mom Sally baking them in the photo. 2 1/2 Cups flour1 tsp salt1 tsp baking soda1 Cup softened (2 sticks...
by Cheryl Barber | Nov 9, 2018 | recipe
10 Fitch Pumpkin Fudge With Walnuts This is like pumpkin pie you can hold in your hand! I make a quadruple batch of this and pour it onto 2 very large baking sheets and it makes a lot of fudge. The recipe below is for a regular size batch. 1 cup...
by Cheryl Barber | Jun 28, 2018 | recipe
Ok, so summer FINALLY arrived! YAY! Actually, I think we skipped right over spring completely. Can you believe it is the last week of June already? Well, it has been pleasantly cooler this past week, only in the 70’s and we have enjoyed it. Rodney has done...
by Cheryl Barber | Aug 15, 2017 | Food
Romantic Dinner Picnic Coming to 10 Fitch for a romantic escape? A fantastic way to ensure relaxation and to get the most out of your stay is to order the popular Romantic EnSuite Dinner Picnic to enjoy either in your suite or out in our screened in Gazebo during your...
by Cheryl Barber | Nov 25, 2014 | Innsider Secrets, recipe, Uncategorized
Bacon Lovers Rejoice! Here Are 10 Fitch’s Secrets To The Best Bacon Ever! My husband Rodney & I went on vacation to Spain in early November. We have only been abroad once before, back in 2010 when we went to Ireland, and as we sat in a cute little cafe in Madrid...